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Xanthan Gum - Global Ingredients Group

Home/Food Additives & Stabilizers·Thickeners & Hydrocolloids

Xanthan Gum

Thickener and stabiliser made by fermentation, for sauces, dressings and gluten-free baking.

Min. 1 kgTo North AmericaFrom Jedwards International, United States

Minimum order

1 kg

Supplies to

North America

Supplier based in

United States

Product details

Category: Food Additives & Stabilizers
Subcategory: Thickeners & Hydrocolloids
Minimum order: 1 kg
Supply region: North America
Certifications: None listed

Documentation

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Technical Data Sheet

Composition and functional data

Safety Data Sheet (SDS)

Handling, storage and safety

Certificate of Analysis (COA)

Lot-specific test results

JI

Supplied by

Jedwards International

Quincy, Massachusetts, United States

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About Jedwards International

Jedwards International, Inc. is a Massachusetts wholesale supplier of bulk natural ingredients, incorporated in 1994 and rooted in a family specialty-oil business that began processing cod liver oil in South Boston. It serves small and mid-sized food, dietary supplement and personal care manufacturers with plant and marine oils, sweeteners, cocoa products, lecithins, gums and natural preservatives, many certified organic, Kosher or Fair Trade, and exports to most countries.

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Category: Food Additives & Stabilizers
Subcategory: Thickeners & Hydrocolloids
Minimum order: 1 kg
Supply region: North America
Certifications: None listed

More from Jedwards International

Soluble Fibres (Prebiotic / Digestive)PolydextroseMin. 1 kg Natural SweetenersAlluloseMin. 1 kg Natural SweetenersErythritol Powder, Non-GMOMin. 1 kg EmulsifiersSoy Lecithin, LiquidMin. 1 kg